Raviraj Spices – ‘Hot to handle yet you find yourself going back for more doses’

Siva Sankar Rao Sadhu, popularly known as Sadhu Rao, Managing Director of M/S Raviraj Spices Exports  P Ltd, Guntur, Andhra Pradesh,  bears a bright smile when he describes their products to India Startup360. ‘Guntur Sannam’s thick red skin with high pungency  is used in the preparation of Andhra delicacies to develop colour and flavour’.

‘Natu Kodi Kura, Andhra’s Spicy chicken curry made with coconut, poppy seeds, a handful of spices and of course the Guntur chillies; Guntur Kodi Vepudu, which again a spicy chicken fry; or the Mamsam Pulusu, most popular fiery mutton curry, favourite Andhra cuisine are incomplete without our Spices’ Sadhu Rao adds. ‘ Andhra Pradesh is the largest producer of chillies in India with many varieties to explore, but the Guntur Chilli is a hot favourite. It's the distinctive flavour that it imparts to the dishes and makes it a preferred choice, if you can get past the fieriness’.

Due to the rich source of capsaicin, Guntur chilli is exceptionally dark red in colour. In cooking, the chilli is used as a whole and thrown in during the preparation, or it is ground into powder or a paste with other spices. No wonder when you see the dishes, they impart a rich red colour that makes them hard to resist biting into. Ravi Raj Spices is a major processor of spices for domestic and international kitchen shelf use. The company has a significant presence as a major brand in the domestic market. It has a well established and professionally managed spices processing facility in the heart of the major spice growing area. 

‘ We are the major processor of spices for domestic and international kitchen shelf use. The company has a significant presence as a major brand in the domestic market. It has a well established and professionally managed spices processing facility in the heart of the major spice growing area'.

We believe in high standards of processing and quality control for all the products that are processed in its plant. To ensure the quality of products that meet the most stringent standards in any part of the world, the company has athe state-of-the-art spices processing unit with sophisticated lab analysis at different stages of processing. Further before processing, the raw material is carefully screened and selected and processed under quality control checks at every stage of processing. By virtue of the hi-tech processing plant all products processed by us retain the natural color, taste and aroma’ Sadhu Rao concludes.

Raviraj Spices manufactures Blended Spices, Whole Spices & Pickles for the HORECA segment and eyes the Export market to a great extent.

Raviraj Spices can be reached at – 

Disclaimer - This article is based on the details shared by the Business owner during personal discussion &/or thro mail, messages, website & Social Media. Readers may ascertain the facts personally and involve in any business transactions. IS360 can not be responsible for the inconveniences if any.

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